We hosted an open house on Sunday afternoon, which was a lot of fun. About 15-20 congregants stopped by over the course of three hours; it was great for us to sit and talk with them and get to know them better. Plus, it gave me (Rebecca) an excuse to try a couple new recipes: Mexican 7-layer dip and that Velveeta-salsa dip goodness. YUM. (Yes, those are leftover Christmas candy canes circling the punch bowl. That was Deric's idea. Brilliant.)
At one point, we had four kids ages 3-5, and they LOVED Deric. :) It was super fun.
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